Overall in Britain the Indian restaurant business employs over 70,000 people and turns over around £2 billion a year. Aberdeen has a wealth of Indian restaurants and can legitimately call itself an authority in Indian cuisine. Diversity characterises this style of food and the city offers a multiplicity of restaurants to suit all tastes and budgets.
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The type of Indian cuisine differs according to its regional origins and can broadly be categorised into; North Indian, South Indian, East Indian and West Indian. The use of spices, although differing according to area, is the common thread between all regions. Although much Indian cuisine is vegetarian a variety of meats are used in cooking including chicken, lamb and fish. Traditionally the meal consists of two or three courses all of which are served with accompaniments such as pickles, chutneys, roti, naan breads and rice.
Originating from the British Raj, the UK has a strong tradition in Indian cuisine which was expanded and improved in the 20th century due to the migration of workers from Bangladesh. Aberdeen has a wealth of authentic Indian restaurants specialising in cuisine from India, Bangladesh and Pakistan. The city can cater for all tastes whether you are looking for an Indian fine dining experience, a more low cost option, or something in between.
The Balti style of Indian cuisine sprang to life in Britain in the 1990s, and is now as common as Britain's alleged favourite dish, chicken tikka masala. However, as well as serving up the more popular dishes, some of Aberdeen's Indian restaurants now offer 'fusion' menus. These combine the best of local Scottish produce with the finest traditional Indian spices and techniques.
Whether you are looking for a contemporary and innovative Indian eating experience or a more conventional curry, our featured list of Indian restaurants provides you with a selection of Aberdeen's hottest.
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